Abstract
Background: The prevalence of #iron deficiency anemia is likely
to be higher in athletic populations and groups, especially in younger
female #athletes, than in healthy sedentary individuals.
The Aim: of this study is to determine the magnitude of this problem among athletes and identify their different #dietary habits.
Subjects and Methods: Across sectional study was done. The
sample included 150 female players from the female clubs in Kuwait where
almost all types of sports activity are practiced at level of national
competition. Using structured assisted questionnaire with #laboratory investigations.
Results: Fifty five percent of anemic group were non-Kuwaiti,
with a statistically significant difference. There was a statistically
significant difference between the anemic, iron deficient and normal
groups regarding the marital status and occupation, dietary pattern and
habits as intake of tea and soft drinks. There were highly statistical
significant differences between the three studied groups regarding blood
hemoglobin (Hb), Mean corpuscular volume (MCV), Mean corpuscular
hemoglobin (MCH), Mean #corpuscular hemoglobin concentration (MCHC) and #Serum ferritin.
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Epidemiological Study of Iron Deficiency Anemia Among Youth Female Athletes in Kuwait by Mai Shaker Mahmoud Almaghrabi in BJSTR
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