Abstract
Due to global warming, our life is gradually getting worse. There are
various problems such as lack of food and depletion of living
environment. On the other hand, especially in the developed countries,
people with excessive #calorie intake and lack of exercise become
lifestyle disease. Under these circumstances, it will be difficult for
us to live healthily. To improve this situation, the Sustainable
Development Goals (SDGs) were set by the United Nations. This mini
review focuses on biosensor as a tool to monitor the human health
conditions towards achieving the SDGs.
A biosensor was developed by the fusion of #biology and electronics, and
constructed by a #biorecognition element and a transducer, it has been
widely used as a simple, #analyte specific, rapid, low-cost, and energy
saving measuring device in the field of the clinical, food and
environmental analyses [1]. The first biosensor was developed employing
glucose oxidase and a dissolved oxygen electrode for blood glucose
monitoring by Updike and Hicks in 1967 [2] . Since, the development of
the biosensors has been widespread worldwide and some of them have been
commercially availble [3] . On the other hand, the United Nations
adopted "Transforming our World: the 2030 Agenda for Sustainable
Development (2030 Agenda)" and set the #Sustainable Development Goals
(SDGs) consisting of 17 global goals in 2015 [4].
For more articles on BJSTR Journal please click on https://biomedres.us/
For more Biomedical Imaging Articles on BJSTR
Biosensors: Monitoring Human Health for the SDGs Sustainable Development Goals by Hideaki Nakamura in BJSTR
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