Journals on Medical Science - BJSTR Journal

Abstract

Unlike medicines, #cosmetics are not used to treat or prevent certain diseases. They are used daily for the beauty and health of human skin. Therefore, safety must be considered, and there should be no side effects in use [1]. Oriental cosmetics, which are oriented toward "well-being" that has become a global trend, satisfy the needs of consumers who prefer natural ingredients. They are believed to be effective as an #anti-atopic or an anti-aging for skin health, and are considered suitable as a herbal cosmetic raw material. With the rise of some cosmetic stability problems, consumers' desire for safe and natural cosmetics has increased, and the most noteworthy of them is fermented ingredients. Since #fermentation cosmetics utilize living organisms, it is possible to extract raw ingredients that are effective on the skin, and the size of the particles is reduced through the #fermentation process, which is characteristic of high skin absorption rate [2,3]. Microorganisms and enzymes can be converted to substances with significantly improved functionality by removing sugars from the #glycoside material present in the plant. As the microorganisms grow, nutrients that are good for the skin such as vitamins and organic acids are produced.

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 Development of Skin Moisturizing Product Using Fermentation Technology of Plant Extracts by  Jiyoung Kim in BJSTR